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La Ciccia is an intimate restaurant located on the edge of Noe Valley.  La Ciccia will take you to a culinary journey through the Italian island of Sardinia. The chef is committed to use the freshest and the most authentic ingredients from this incredible Island, resulting in pungent, lively, flavorful food. The all Italian wine list contains 170 labels and a selection that represents every region with more than a quarter devoted to Sardinia in order to pair the traditional, earthy flavors in addition to the seafood influence of Sardinian cuisine. La Ciccia is a tribute to Sardinia and is an experience not to be missed.

 
“In a twist that nobody could have expected, the deal fell through, and in the eleventh hour the real estate broker who had been negotiating the sale ended up buying the restaurant herself. Her name is Cheryl Maloney. She lives two blocks from La Ciccia and has been a regular there for years. ”
— ESTHER MOBLEY of the SF Chronicle
“La Ciccia is a small Sardinian spot in Noe Valley that you’ll want to be on a first name basis with, or exchange holiday cards with for the rest of your life. Not only is the food that good, but you’re treated so well here and feel so at home that you’ll want them to remember you when you come back in.”
— Written by WILL KAMENSKY | The Infatuation

La Ciccia is currently open for indoor dining, outdoor seating “weather permitting” and for to-go orders. Reservations are recommended, you can book here on this site, on Opentable website, or by calling the restaurant directly.

DINING IN HOURS:
Tuesday - Thursday 5:30 PM - 9:45 PM
Friday - Saturday 5:00 PM - 10:00 PM

TO GO ORDERS:
Tuesday - Saturday 5:00 PM - 9:30 PM

291 30th Street, San Francisco, CA 94131
b/t Chenery St. & Church St. in Noe Valley

PHONE: 415-550-8114

 
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The Infatuation reviews La Ciccia | Written by WILL KAMENSKY La Ciccia is a small Sardinian spot in Noe Valley that you’ll want to be on a first name basis with, or exchange holiday cards with for the rest of your life. Not only is the food th